It has come to my attention lately that I am a bit of a food fanatic. Some people would call me a “foodie”, others call me crazy. I do a ...
We get all of our produce from a co-op of organic farms called Abundant Harvest. We love them, wish they were just slightly more local, but haven’t been able ...
Since discovering the advantages of sprouted grains, I have been a grain sprouting, drying, milling, experimenting fool! I’ll post some recipes soon, but I wanted to let folks know ...
Our spring break was so exciting! In between family visits, sister weekends and driving all over the state, we got to go visit Organic Pastures raw milk dairy in Fresno, ...
For a few years now, I have been making homemade pizza, partially to save money and partially to prove that I could be THAT good. But lately…I think I ...
This blog is part of Real Food Wednesday. Mmmmmmm! Those donuts were good! The recipe is on heavenly homemaker’s blog. I used honey instead of rapadura and added a ...
Well…that’s what we tell ourselves we are doing. Recently, we started getting a CSA (community sustained agriculture) box. It is basically a bunch of organic farms that work ...